hmmmm my profile....I am almost 40, married and have two children. I still do not know what I want to be when i grow up but I do know I enjoy cooking and entertaining friends and family. I've had many jobs in my life--my first job was at a farm stand in Cotuit-I do not remember much about it except for sitting in the roadside shed and looking at chickens. I think Sam the farmer payed me $2 to sit there. Quickly I moved onto babysitting, counter worker at the Lobster Pot, gift shops, Ben & Jerry's (I liked that), Baxter's Fish n Chips counter job and then grill cook, catering-front of the house then back of the house (food prep), college, more babysitting, Pinckney Cafe, Dicky's (the herb burger), more catering, and soooo on--so there are more jobs but the major theme throughout my jobs is that i always seem to go back to food. Food is interesting to me--I think about it probably as much as a man thinks about sex. I think about combinations preparation about how beautiful tomatoes look or how delicious basil smells--it brings me happiness to be around food--
